Catering Menu


Southern Crust’s catering menu is both delicious and perfect for all events!

Whether it’s a small wedding, a large corporate event, or any other occasion, there’s no better option for catering for life’s important moments. Many or few, we’ll provide your guests with tasty appetizers, eclectic salads, scrumptious wood fired Neapolitan pizzas, and desserts to suit all palates.

Choose from a variety of wines, draft beers, soft drinks, and more.

Professional. Relaxed. Stylish.

Served from an authentic 1953 vintage Chevy known as ‘Belle’, the Southern Crust catering food menu is both relaxed and professional. We’re not your typical catering company, that’s for sure. Part show, super friendly staff and scrumptious food ... can’t beat that!

Our truck set-up opens up with an all-weather awning, beautiful reclaimed wood serving tables, where you can see our chefs throwing pizzas and greeting guests and showing off our wood-fired brick oven. Yes, our vintage catering truck features an authentic, built-in Mugnaini Valoriani® Italian open-hearth pizza oven inside the truck, cooking up to three tasty pies every ninety seconds for your guests. The relaxed setting is a perfect fit for the majority of today’s special occasions, and you’ll find our Chef Team and staff - professional, courteous and super friendly!

Seasonal Ingredients and the Best Produce Available

The Southern Crust catering menu is second to none. With so many options available, including catering menu packages, a la carte options, on-board craft beer taps and wine service, and more.

We aim to provide the best, local produce and seasonal ingredients available. Our award-winning pies start with the world’s best Caputo ’00 flour and San Marzano tomato sauce or our original white sauce.  We then top our signature pies with a selection of fresh greens, vegetables, and a range of cheeses and meat or meatless options. See for yourself by taking a look at our menu:



Extra Virgin Olive Oil, Bulls Bay Sea Salt

Tomato, Buffalo Mozzarella, Basil

Folly Pizza
Bacon, Pineapple, pickled jalapeños mozzarella and tomato

THE Pepperoni
Classic pepperoni pizza, fresh mozzarella and red sauce

Farmers Pie
Selection of seasonal vegetables


Buffalo Mozzarella, taleggio, Parmesan, cream

Slow Roasted Cherry Tomatoes, Mozzarella, Arugula, EVO, Parmesan

Seasonal Pizza- Ex. Fall Butternut
Roasted butternut squash, caramelized onions, mozzarella, arugula, truffle oil

Pistachio Pesto
Pistachio pesto, goat cheese, ground pistachios, Mozzarella, Parmesan, Spicy Honey

Garlic, Calabrese, Feta, Mozzarella, Parmesan, Arugula, Calabrese Chiles

Pepperoni, Bacon, Sausage, Tomato, Oregano



Marinated Olives
with fennel oil

Basil, capers, EVOO, roasted Tomatoes, Mozz, Fresh baked bread

Pancetta Wrapped Figs
with Aged Balsamic

Braised Pork Meatballs (add $3 / pp)
Tomato, basil, grana panada

Seasonal Grilled Veggie Platter


Caesar Salad
Romaine, parmesan (add Chicken 4 or Shrimp 5)

Shrimp & Avocado Salad (add $3 / PP)
Bibb, poached SC shrimp, avocado, herbs, creamy avocado dressing

Chopped Kale Salad
Herbed greek yogurt dressing

House Salad
Mixed greens, tomatoes, pecorino, balsamic vin dressing

Cold Pasta Salad
Oil, vinegar, fresh herbs, feta cheese


House-made S’mores
with chocolate ganache

Peach Cobbler

Georgia Chess Pie (Buttermilk Pie)

Banana Pudding

Custom pizzas available upon request prior to event agreement.
Gluten Free Crust available upon request prior to event agreement



  • Minimum - 3 Consecutive Hours
  • Fees apply for additional hours
  • Flat Per-Person Rate for all beverages consumed during time-frame
  • House Cabernet, Pinot Noir, Chardonnay, Sauvignon Blanc and Pinot Grigio Draft Beer, Soft Drinks & Bottled Water
*Choice of wines for inclusive bar service available by list prior to event



  • 2 Non alcoholic options
  • 1 Domestic Draught Beers
  • 1 Red Wine & 1 White or Rose Wine



  • 2 Non alcoholic options
  • 1 Domestic Draught Beers
  • 1 Craft Draught Beer
  • 1 Red Wines & 1 White or Rose Wines







  • 2 Non alcoholic options
  • 2 Domestic Draught Beers
  • 2 Craft Draught Beer
  • 2 Red Wines & 2 White Wines

Why Choose Southern Crust Catering?

When you want the best or you are looking for something new and fresh, choose Southern Crust catering food menu for you and your guests!

Our full-service catering company Chef teams include our lead Chef, Patrick Beal and Catering Services Director, Darlene Drost, ensure every detail and menu item is perfect for your special affair. Our stylish 1953 Chevy ‘Belle’ is beautiful and fun and fits all types of events! Ready to get started planning your event with the Southern Crust catering food menu? Give Southern Crust Catering a call at 844-692-7878 or click here to begin scheduling!